| Ingredient analysis guarantee value:(Product kilogram khatah, analysis tolerance reference GB standard chu thlirlet hunah) | |||
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Crude protein 1000 a ni. |
35% aia tam emaw, a tlukpui emaw . |
Lysine a ni a. |
0.8% aia tam emaw, a tlukpui emaw |
|
Crude fiber 1000 a ni. |
10% aia tlem emaw, a tlukpui emaw a ni. |
Calcium 100 a ni. |
2.0–4.5% |
|
Crude ash . |
20% aia tlem emaw a aia tlem emaw . |
Phosphorus zawng zawng . |
0.3% aia tam emaw, a tlukpui emaw |
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Sodium chloride (chlorine angin) a awm bawk. |
1.0–6.0% |
Tuihu |
13.0% aia tlem emaw, a tlukpui emaw a ni. |
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A chhunga hman tur composition: 1.1. Soybean ei tur, sprayed corn bran, corn germ meal, vitamins premix, trace minerals premix, cane molasses, calcium carbonate, sodium chloride, dicalcium phosphate, etc. |
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Formula rawt: 1.1. |
Feeding stage 1.1. |
A telna tur proportion (%) . |
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M6288 |
Vaimim |
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Fattening hun chhung . |
30% |
70% |
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Chhinchhiah |
A rilru a buai em em a, a rilru a hah em em bawk a. 15% |
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OEM rawngbawlna a ni. |
CJ Factory hian customer formula emaw mamawh angin feed a siam thei a,aiming a, customer hrang hrangte mamawh leh ran chi hrang hrangte ei tur mamawh phuhrukna tur a ni. |
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Hman dan tur: |
A hman zawh apiangin feed seal la, a tui leh a bawlhhlawh loh nan. |
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Storage conditions & hman dan: 1.1. |
Ruah, tui a awm loh nan, tui a awm loh nan, leh ni êng direct-a ven theih a ni. |
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Shelf nunna . |
Opened leh intact packaging tan chuan: |
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Nihphung
1. Energy leh protein synchronization technology hmanga siam .
2. Amino acids tling tak dah belh rawh .
3. Vitamin leh mineral ratio inthlauhna .
4. Cellulolytic enzyme dah belh a ni.
5. Microecological preparation te dah belh .
6. Buffer leh enzyme siam dan tur dik tak dah belh .
7. Rumen hnathawh humhimna .
Hlawkpuina
1. Feed hman dan tur siam that .
2. Muscle fiber tam tak khawlkhawmna tur physiological foundation tha tak siam rawh .
3. Slaughter rate tihsan, sa quality tihsan, leh bawnghnute bawngte pica ei loh tur venna tha tak .
4. Rumen-a microorganisms balance dan tur ruahman la, feed efficiency tihchangtlun la, bawngte chu an chak a, vun eng mawi tak an neih theih nan enfiah bawk ang che.
5. Feed palatability tihpun leh rumen microorganisms te thanlenna tur nutritional substrate pek .
6. Chaw ei kham lohna tur leh metabolic diseases awm zat tihziaawmna tur .
7. Bawng immunity tihchak leh natna laka inven theihna tihchangtlun .
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